桉树不同成熟度叶片营养元素内循环特征

揭示桉树人工林不同成熟度的叶片器官所需营养元素变化以及土壤肥力对其影响,对于桉树营林和科学施肥具有重要的生产指导意义。选取广西隆安县小林镇和田东县思林镇的桉树2代萌芽林作为研究对象,测定两个人工林嫩叶、成熟叶、黄叶的C、N、P、K、B、Ca、Mg以及土壤C、N、P、K、Ca、Mg元素含量,并进行相关分析。结果表明,植物叶片的N、P、K、Mg营养元素转移规律是黄叶向成熟叶和嫩叶转移,但C、Ca、B营养元素则是随着叶片的生长发育逐渐积累,黄叶中含量最高,说明施肥时应关注Ca、B元素的持续和有效供给。两片人工林都表现出类似的规律,说明土壤肥力的差异不影响桉树人工林叶片营养元素的内循环规律。桉树嫩叶营养元素含量及其生态化学计量比学特征具有与成熟叶和黄叶不同的表征,在营养物质研究中应予以足够重视。     

琥珀核桃仁的传承与创新

琥珀核桃仁是云南传统特色食品,早在上世纪90年代初就多次获奖,至今仍然是核桃小食品的主销品种。然而其加工工艺及技术要求已不能适应时代要求,急需升级适应精准人群的精准营养和功能需求,提升核心竞争力,并加强知识产权保护。     

包装对薄皮核桃贮藏品质的影响

以阿克苏干制"温185"薄皮核桃为试材,采用包装结合脱氧剂处理核桃,并以不处理为对照,在常温(20～25℃)条件下贮藏,分别测定过氧化值、酸价、皂化价、碘价、水分含量、脂肪酶、超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、脂氧合酶(LOX)、过氧化物酶(POD)和丙二醛(MDA)指标的变化,研究包装对薄皮核桃贮藏品质的影响。结果表明:采用包装结合脱氧剂处理核桃,可有效延缓薄皮核桃过氧化值、酸价及皂化价的升高,抑制碘价和水分含量的下降,并提高SOD和CAT的活性,抑制脂肪酶、LOX及POD活性,延缓MDA含量的上升,保持核桃仁的风味,其中充气(氮气N2)添加脱氧剂包装效果优于其他处理组,对干制薄皮核桃的贮藏效果较好。     

核桃芽接接穗高效繁殖试验

以5年生早实核桃辽宁1号为试材，通过研究接穗的采集时间，采集长度，可利用芽率，每根枝条可采接穗数等，得出核桃芽接接穗的高效繁殖技术。5月-6月应在新梢长到30cm-50cm时掐头，5天后，留1个-2个芽剪枝做接穗，在管理好的采穗圃，一年每个枝条可采5根-7根接穗，其中2/3用于夏季芽接，1/3用于秋季闷芽接，这些接穗上的接芽多充实，饱满，一株5年生树一年可采集接穗50根-80根，可利用接芽数为250个-400个。     

A method to test wheat leaves for their reactions to inoculation with Septoria species

The construction and application is described of a polystyrol humidity box in which wheat leaves, while continuing to function as parts of living plants, can be tested for their reactions toSeptoria spp. in an atmosphere nearly saturated with water, as is required for successful infection. The method is simple, accurate ans inexpensive.Samenvatting Voor dit doel is een z.g. vochtdoos geconstrueerd (Fig. 1A). Het te toetsen blad wordt daar doorheen geleid en in de doos geïnoculeerd met een druppel conidiën-suspensie van de schimmel. Onder het blad staat wat water in de doos (Fig. 1B). Na afsluiting ontstaat in de doos de hoge luchtvochtigheid van bijna 100% die nodig is voor de infectie. Dit wordt op deze wijze eenvoudig en goedkoop gerealiseerd. De bladeren die zo worden getoetst blijven onbeschadigd functioneren aan de plant. Na enkele dagen kan de doos worden geopend en kan de symptoom-ontwikkeling worden afgewacht en gevolgd (Fig. 3A, 3B en 4). De methode leent zich voor nauwkeurig werk en vereist zeer weinig infectiemateriaal. De Technische en Fysische Dienst voor de Landbouw (TFDL), Wageningen, ontwierp en construeerde een statief voor het gebruik van de vochtdozen in serie (Fig. 2).     

芒果叶片生化特性与炭疽病发生的关系

研究了芒果叶片生化特性与炭疽病发生之间的关系。田间自然发病调查和室内人工接种鉴定结果均表明,随着芒果叶片由最初的古铜色向淡绿色和深绿色叶片的逐渐成熟老化,抗病性逐渐增强。对芒果叶片表面蜡质层和叶内可溶性糖、游离氨基酸、总酚含量及细胞膜相对透性的测定结果表明,与淡绿色叶片和老叶相比较,古铜色叶片含有较少的表面蜡质、叶内可溶性糖和总酚含量及较多的游离氨基酸,推断古铜色叶片对病害的易感性可能与其叶面蜡质和叶内总酚含量较少、叶内可溶性糖和游离氨基酸的比值(C/N比)较低有关。     

Polyphenols in Eucalyptus leaves improved the egg and meat qualities and protected against ethanol‐induced oxidative damage in laying hens

Polyphenols in Eucalyptus leaves (PE) were value resources due to various pharmacological activities, but data on the effect on laying hens are very scare. This study was conducted to determine the effect of PE on the laying performance, egg traits, meat quality, antioxidant status and liver tissues of laying hens. One hundred and twenty 256‐day‐old Yueqinhuang laying hens were randomly assigned to four treatment groups (different levels of PE at 0, 0.5, 0.8 and 1.2 g/kg diet) for 63 days with 15 replicates per group. Addition of 0.8 g/kg PE not only improved the egg trait by increasing the eggshell thickness and decreasing MDA production and cholesterol content in the egg yolk, but also significantly enhanced meat quality of hens, as suggested by the increase pH_45 min (p < .01) and a* value, and decrease drip loss rate (p < .01). Meanwhile, under acute ethanol‐induced oxidative damage condition, supplementation of 0.8 g/kg PE enhanced the serum antioxidant status by increasing enzymatic activities (GSH‐PX, T‐SOD, T‐AOC), inhibited oxidative damage and provided protective effect to liver tissue. In conclusion, addition of 0.8 g/kg PE not only improved the egg traits and meat quality without obvious adverse effects, but also increased the serum antioxidant status of the hens and protected their liver tissue from ethanol‐induced oxidative damage. This study indicated that PE could be utilized as an effective feed additive for laying hens to improve health performance and egg traits.     

Effect of Different Concentrate-roughage Ratios on Rumen Degradability of Cassava Stems and Leaves Total Mixed Ration in Goat

The rumen degradations of TMR were studied in this experiment,in which cassava stems and leaves were used as roughage and formulated with concentrate in different proportions.The purpose of this study was to formulate the available TMR for finishing goat,and provide a theoretical basis for the applications of cassava stems and leaves in goat production.Six Hainan Black goats with permanent rumen fistulas were selected,the rumen degradabilities of DM,CP,NDF and ADF of TMR with 6 different concentrate to forage ratio（2:8,3:7,4:6,5:5,6:4 and 7:3）were tested using nylon bag method.The results showed that,the DM effective degradabilities at the ratio of 4:6,5:5,6:4,7:3 were significantly higher than that of 2:8 and 3:7（P<0.05).CP effective degradabilities at the ratio of 2:8,3:7,4:6 were significantly higher than that of 5:5,6:4 and 7:3（P<0.05).The NDF effective degradation at the ratio of 5:5 was significantly higher than that in the other groups（P<0.05).The ADF degradation at the ratio of 3:7 was significantly higher than that of 4:6,5:5, 6:4 and 7:3（P<0.05).The results indicated that,the nutrient degradation in rumen were higher when the concentrate to forage（cassava stems and leaves）ratio in TMR were 3:7,4:6 and 5:5,and the recommended ratio range were 4:6 to 5:5 in production practice.     

猕猴桃叶片叶绿素含量高光谱估算模型研究

【目的】研究猕猴桃叶片叶绿素含量的高光谱估算方法,为猕猴桃长势的遥感监测提供理论依据。【方法】以陕西杨凌蒋家寨村2018年不同生育期(初花期、幼果期、膨果期、壮果期、果实成熟期)的猕猴桃叶片为研究对象,分别测定其高光谱反射率和叶绿素含量(SPAD值),分析原始光谱和5个常见的植被指数(归一化植被指数、归一化叶绿素指数、改进的叶绿素吸收反射率指数、MERIS地面叶绿素指数、土壤调整指数)与叶绿素含量之间的相关关系,提取各生育期的特征波段,分别建立基于特征波段和植被指数的单波段叶绿素含量一元线性估算模型。利用主成分分析对原始光谱数据进行降维,将得到的主成分得分作为随机森林模型的输入变量,建立基于多波段信息的叶绿素含量多元估算模型,并对模型进行精度验证和分析。【结果】不同生育期猕猴桃叶片光谱反射率变化趋势基本一致,整体趋势为可见光波段反射率低,近红外波段反射率高;在可见光波段,光谱反射率随着叶绿素含量的升高而降低;在近红外波段,光谱反射率则随着叶绿素含量的增加而升高。通过相关性分析可知,初花期、幼果期、膨果期、壮果期、果实成熟期原始光谱的特征波段分别为729,548,707,707和712 nm,估算模型决定系数(R~2)分别为0.18,0.85,0.54,0.85和0.82,其中初花期估算模型未通过显著性检验,其余生育期均通过极显著性检验。在5个常用植被指数中,初花期与叶绿素含量相关性最高的是归一化叶绿素指数(NPCI),但是估算模型决定系数R~2只有0.1,未通过显著性检验;其他生育期与叶绿素含量相关性最高的是MERIS地面叶绿素指数(MTCI),所建立的估算模型拟合效果好,预测精度高。基于主成分分析和随机森林回归建立的不同生育期猕猴桃叶片叶绿素含量估算模型的R~2在0.91～0.98,均通过极显著性检验,其拟合效果和预测精度远高于单波段一元线性回归和基于植被指数的一元线性回归模型,是估算猕猴桃叶片叶绿素含量的最优模型。【结论】基于主成分分析的随机森林模型包含了更完整的波段信息,对不同生育期猕猴桃叶片叶绿素含量具有较好的预测能力。     

文冠果叶总皂苷的提取工艺优化及减肥降脂功效

【目的】优化文冠果叶总皂苷的提取工艺，并对其减肥降脂功效进行分析。【方法】采用单因素试验并结合Box-Behnken响应面法，对文冠果叶总皂苷的提取温度、液(mL)料(g)比、乙醇体积分数进行优化。采用高脂饲料喂养小鼠建立高血脂症模型，建模4周后，以奥利司他为阳性对照，分别采用高（200 mg/kg）、中（100 mg/kg）、低（50 mg/kg）剂量组文冠果叶总皂苷连续灌胃4周，检测小鼠血清总胆固醇（TC）、甘油三酯（TG）、低密度脂蛋白（LDL-C）和高密度脂蛋白（HDL-C）的浓度，分析不同剂量文冠果叶总皂苷对小鼠体内胰脂肪酶的抑制作用。【结果】文冠果叶总皂苷的最佳提取工艺条件为：提取温度60 ℃，乙醇体积分数70%，液(mL)料(g)比30∶1，此时文冠果叶总皂苷得率为4.952%。对小鼠的减肥降脂试验表明，文冠果叶总皂苷对胰脂肪酶的抑制活力最高可达68.29%，且在高血脂模型中，高、中、低剂量文冠果叶总皂苷均可显著或极显著降低血清中的TC、TG、LDL-C浓度，提高HDL-C浓度，其中高剂量组的降脂作用与阳性对照药物奥利司他效果相当。【结论】文冠果叶总皂苷减肥降脂功效显著，能够有效抑制胰脂肪酶活力，降低胆固醇和甘油三酯含量，进而促进脂肪代谢。